Ingredients

Main ingredients

Cauliflower

400 grams

Pork shreds

100 grams

Accessories

Oil

Adequate amount

Salt

Adequate amount

Onions

An appropriate amount

Ginger

An appropriate amount

Light soy sauce

An appropriate amount

Chicken essence< /p>

Appropriate amount

Steps

1. Tear the cauliflower into small pieces and wash them thoroughly

2. Prepare the onion and ginger

3. Boil the water and pour in the cauliflower, blanch it for 5 minutes, take it out and drain the water

4. Prepare the shredded pork

5. Heat the oil pan and pour it in Add onions and ginger and saute until fragrant

6. Pour in cauliflower and stir-fry

7. Then add the fried shredded pork, appropriate amount of light soy sauce and stir-fry evenly

8 .Add salt and chicken essence to taste and serve