Amber peach kernel is a Han Chinese snack, the color is like amber, crispy sweet, sweet, crispy, fragrant, crisp, with the rich flavor of peach kernels, mellow, sweet. Choose a good intact walnut kernel, after hydration into the warm oil pot slowly fried, another pot into the sugar fried to amber color, into the fried peach kernel turn well, after cooling pot. Because of its color like amber, it is called: "amber peach kernel". If the sugar fried fire, as the saying goes: fried molten, into the white, that is called: "snowflake peach kernel".

Walnut kernels contain more protein and human nutrition essential unsaturated fatty acids, these components are important substances for the metabolism of brain tissue cells, can nourish brain cells, enhance brain function; walnut kernels have to prevent hardening of the arteries, lower cholesterol effect.