What are the four major snacks in Hanzhong? Have you ever eaten them?

Hanzhong City, Hanzhong belongs to a basin in southern Shaanxi, Shaanxi area because of the unique geographical advantages, the diet is mainly based on pasta, in Hanzhong to stay in the people know, Hanzhong four snacks in the country is also ranked on the name, mainly by the hot rice, vegetable tofu, walnut buns, water surface of the water this four kinds of snacks, make people savor it, delicious to burst.

1, hot rice skin

As a senior noodle eaters, for rice, flour, sweet potato flour made out of food, not the slightest bit of resistance, I remember the previous after class like a monkey general scurrying on the car, looking for good food, to a limited number of prices to eat the most delicious food, that time to find a lot of by the characteristics of the food, hot rice skin is one of them, Hanzhong's most well-known snacks! is hot rice skin, personally feel

and guangdong intestinal noodles some similar, as long as the rice paste after mixing well, directly poured into the cage cloth laid on the steamer, on the pot steam to a few minutes can be out of the pot, scooped on the red bright chili oil, with boiled bean sprouts and vegetables, stirring you can eat you, a bowl of completely not overly addictive, the oil chili and spicy, hot rice skin strong into the ribbons of smooth, it is a very distinctive food card in Hanzhong

Hanzhong A very distinctive food card

2, vegetable tofu

Vegetable tofu, as the name suggests, is that we often eat tofu mixed with some vegetables, the original in Hanzhong is used to entertain the guests of the delicacies, this food is only common in Hanzhong, is a local specialty snacks, other areas are very difficult to come across it, some friends may not have eaten this food, go to Hanzhong vegetable tofu with Hot rice skin is standard, eat hot rice skin will have to have a bowl of vegetable tofu

Which practice and tofu is almost the same, eat unctuous, with the unique Hanzhong sour syrup water made from the texture of tender, color please white as jade, after eating the aroma of YiShuang, the aftertaste, vegetable tofu with high nutritional value, affordable and delicious

3, walnut bun

Walnut bun is one of the legendary three major breakfasts in Hanzhong, said to have been the first time in Hanzhong in the Qing Dynasty Guangxu 26th CiXiXian. It is said to be the 26th year of the Qing Guangxu Cixi refuge as a tribute, Cixi period known as the "Manchu and Han Chinese dragon and phoenix cake", and later spread to the people, to the present day the streets and alleys can be seen in its figure, the Empress Dowager Cixi had tasted its delicious, full of praise.

4, slurry water is one of the Hanzhong characteristics of home cooking, which slurry vegetables sour and fragrant, golden color, frying slurry vegetables after the need to first pinch the vegetables dry of sour water, cut fine and then put in the pot first stir-fried for a few moments. Then, add diced meat stir-fry, oil, salt seasoning to be sufficient at a time, and finally into the right amount of sour water can be boiled, and then put into the noodles, plus other shame and oil chili, sour and spicy delicious, harmonize the spleen and stomach, economical and convenient, loved by many Hanzhong people