How to wash the pork belly is the most clean? Be sure to learn

Pork belly cooked to do gazpacho or used in stew is very delicious, but cleaning pork belly is a very troublesome thing. Pork belly cleaning method a: rice flour sub cleaning method

1, wash two bellies at a time with this point on the hands of the above picture is not very fine rice flour sub scratch and rub, and then cleaned off and then do it again, **** two times will be able to wash clean.

2, first of all do not need to dip in the water directly to the hit not very fine rice flour son sprinkled to the stomach and then knead with the hand scratch.

3, and then in the wash rinse, it is very easy to rinse the rice flour son on the clean.

4, the liquid side of the wash and then turn to the liquid side of the wash, and cut off the lymph in the oil stained on it.

4, and then the picture in the center of this a little yellow navel all with boiling water blanch a little take up the layer of skin scraped off. Here is especially important to note - can not blanch too long before taking out, that will not scrape off, as long as the layer of skin hot discoloration on the take out, scrape off the layer of skin, and then put back into the pot of boiling water to boil through and then take out and drain.

5, with a knife slowly scrape off the yellow belly button, oblique scraping is more convenient.

6, scrape clean in the re-put back into the pot, cook through, take out, how do you want to eat how to eat.

Pork belly cleaning method two: sugar and vinegar cleaning method

1, bought fresh pork belly, first water to the surface of the mucus as much as possible rinse clean.

2, put 1000 ml of water in a frying pan or soup pot, boil, put the pork belly.

3. Boil the water for 2-3 minutes and turn off the heat.

4, use a slotted spoon to fish out the pork belly, put it into a pot, put the water to rinse, the surface is not hot, pick up the pork belly, pour out the hot water inside, and rinse for another 20 seconds.

5, just now the yellowish film on top of the pork belly to remove, after cooking for a while to remove very easily.

6, and then use scissors to cut off the top of the fat.

7, transfer the pork belly into a large ceramic bowl, add salt and white vinegar, rub the pork belly with your hands, every place to stick to the white vinegar and salt, continue to rub for 1-2 minutes.

8, then turn over one side and do the same as in the previous step.

9, scrub the pork belly, and then put it into the basin, rinse with running water for about 20 seconds to deal with it!

The above two fastest and cleanest way to clean pork belly is after practical experience out, and with rice flour cleaning that saves resources, but also the easiest way.