1, peeled potatoes, washed and cut into two or three centimeters thick pieces or sliced.

2, cooked or steamed in water, cooked enough to be easily punctured with chopsticks.

3. Pour the cooked potatoes into a sieve and connect them with bowls at the bottom. Use a spoon to grind potatoes into mud, and add milk (or chicken soup, broth, ribs soup) during the grinding. Whatever, you can use whatever soup you like, and water will do. If you want to dilute it, put more.

4. Turn the sieve over, and you will find that a thick layer of mashed potatoes with delicate taste and rich nutrition is formed at the back.

Mashed potatoes are best added after children can adapt to liquid complementary food. Mashed potatoes are relatively dry, so be sure to feed your baby more water after eating.

Second, milk mashed potatoes

Milk mashed potatoes

1. Choose 6 to 8 small potatoes, peel them and wash them, and put them in water for about half an hour, with a little salt in the water. Use chopsticks to test almost at the same time, and you can easily poke it into the inside.

2. Take out the potatoes, drain the water, put them in a big bowl, stir them with the right tools, and crush them.

3. Then add the right amount of milk and butter or cheese (be careful not to put the milk too impulsively, which will easily dilute the mashed potatoes), and then continue to stir until it is evenly mixed and muddy. Hey, hey, then you can eat.

Third, banana mashed potatoes

Ingredients: banana 1 piece, potato 1 piece (2 small pieces), 5 strawberries and honey.

Practice: 1. Peel bananas and mash them with a spoon. Cut strawberries into small pieces.

2. Wash and peel the potatoes, steam them in the rice cooker, and then mash them into mud.

3. Mix mashed potatoes, banana puree and diced strawberries evenly, and finally pour honey on them. Is this a dish or a dessert? I don't know, it is delicious anyway.

Fourth, apple mashed potatoes

Apple mashed potatoes

Materials: potato 1 piece, apple 1 piece.

Practice: 1. Peel potatoes; Peel and core the apple, cut it in half, and dice half of it.

2. Cook the potatoes and half an apple in the pot until they are soft.

3. Mash the boiled potatoes and apples into mud, then mix them well, and then add the diced apples. The sauce purple will do. It's not particularly delicious, but it's ok, a little sweet, you can try it.

Five, orange mashed potatoes

Ingredients: potato 1 piece, orange 1 piece, and appropriate amount of sugar.

Step 1: Peel and slice potatoes, and steam them in a pan.

Step 2: After the potatoes are steamed, they can be pressed into mashed potatoes (a special press or spoon for mashed potatoes), or they can be added into fresh-keeping bags and rolled into mashed potatoes with a rolling pin, and the taste will be better.

Step 3: cut the orange and take the orange meat for later use.

Step 4: Mix the mashed potatoes with the prepared orange meat, add appropriate amount of sugar and stir well.

Step 5: the shape can be made according to your own preferences. If there is no mold, you can eat it directly.

Six, potato rice paste

Suitable age: more than 4 months

Raw materials: 50g potato, rice flour 10g, warm water 150-200ml.

Practice:

Peel, wash and slice potatoes;

Cook potato chips;

Potatoes are mashed with warm water;

Add rice flour and mix well, then steam for 5 minutes.