Materials

Main ingredient: prepare one yellow croaker

Accessories: moderate amount of soy sauce for steaming fish, a little bit of oil, onion and ginger, a little bit of pepper, a little bit of cooking wine, a little bit of salt, a red date

1, prepare yellow croaker, clean and remove internal organs.

2, the head and tail are separated from the cut section placed.

3, add cooking wine, pepper, onion, ginger and salt flavor on 30 minutes.

4, water open into the fish steamed for about 10 minutes

5, ready to shallot shredded, ginger shredded.

6, steamed fish soy sauce, consuming oil to make juice spare.

7, the water will be poured out of the steamed fish, green onions and ginger into the fish above the juice, add a little corn oil boil into the fish above the fish, fish mouth into a red date garnish.

8, fancy steamed fish finished.