Pig's trotters are a very common ingredient in our lives, and the beauty function and ability to prevent osteoporosis are very obvious. There are many ways to do pig's feet, because it contains a lot of collagen, usually used to stew to cook. Kidney beans stewed pig's feet is a very typical practice, if you like to eat pig's feet, you can learn the specific cooking skills. So, what is the practice of stewing pig's feet with kidney beans? Let's look at it below.

Brass-bean stew pig's trotters

Materials

Main ingredient: 1000 grams of pig's front hooves, 100 grams of white kidney beans

Auxiliary ingredients: 4 slices of ginger, onion, 1 anise, coriander, a little

Seasoning: 1 small piece of peel, 1 tablespoon of chili powder, a little rice vinegar, a small spoon of peppercorns, a small spoon of white sugar

Practice

1

2, white kidney beans soaked 1 day in advance, then rinsed, drained.

3, scallions, cilantro, clean, are minced, in a small bowl, add sugar, chili powder, soy sauce, rice vinegar, mix well.

4, and then into the refrigerator to taste, standby.

5, dealt with the pig's feet into the stew pot, add water did not pass, and then put star anise, ginger, peppercorns, high-fire boil and then turn to medium heat to cook for 15 minutes.

6, fish up pig's feet, rinse with water to remove foam, drain.

7, stew pot on the fire, pour the boiled pig's feet, put kidney beans, ginger, peel and the right amount of water.

8, open the fire boil and then 15 minutes, and then turn to small fire stew 1 ? hours until rotten.

9, and finally sprinkled with chopped green onion, dipped in the sauce can be eaten.

Brass-bean and lotus root pig's trotter soup

Introduction material easy to prepare, simple practice, strong flavor

Materials

Pig's trotter three, lotus root a cut, a small bowl of kidney beans, ginger 3 ~ 5 slices, anise one, a section of green onion, salt to the right amount

Doing

Brass-bean in advance with warm water to soak for more than 12 hours, pig's trotter is processed clean, lotus root Peel and wash.

Boil water in a pot, add 2 slices of ginger, boil, put the pig's feet into, blanch bleeding foam.

Pig's feet transferred to the pot, put ginger, scallion, star anise.

4. Add enough water and boil over high heat.

Put in the kidney beans, medium heat continue to boil for about 30 minutes. (Too much steam, didn't take a picture)

Transfer to electric crock pot, simmer for 4 hours, add lotus root in the 3rd hour. (low carbon ~~ with natural gas boil a few hours is too wasteful)

Put in the salt seasoning can be ~ ~ ~