Preparation materials: 2 kg of garlic, vinegar about 1 kg, sugar 1 spoon, 2 tablespoons of salt.

Production steps:

1, choose garlic without scar, try not to wash garlic, if you have to wash garlic, then control the dry water.

2. Remove the garlic.

3. It was like this after I went there.

4. Put the processed garlic into a container (any container can be used, such as a can bottle or a salad bottle, as long as it is convenient to take garlic, the glass bottle is chosen to see the change of garlic).

5, pour in the old vinegar, add sugar and salt, vinegar is not garlic.

6. Finished product drawing