Ingredients: a crocodile leg, abalone soup.

Method: Wash crocodile legs, cut several knives on them to help improve the taste, and fry them in 70% hot oil pan until golden brown; Stir-fry peanut butter, mushroom sauce, seafood sauce and crocodile leg, add stock and abalone juice, and simmer for about 15 minutes.

Features: delicious, and can tonify qi and blood, nourish the heart and lungs. Eat it while it's hot, so light it with an open stove below.

2: Black pepper crocodile meat

Ingredients: crocodile meat 200g, lettuce150g, green pepper100g each.

Ingredients: 20g minced garlic.

Seasoning: 40g of black pepper juice, 5g of fresh dew, 5g of chicken powder, 3g of pine meat powder and chestnut powder 10g.

Method:

1. Wash the crocodile slices first and marinate them with pine meat powder, chicken powder and chestnut powder for about 30 minutes;

2. Wash the lettuce stems and slice them for later use;

3. Boil the wok and oil the crocodile meat until it is just cooked;

4. Stir-fry the lettuce stems and put them in a plate;

5. Heat the wok and add oil. Saute the sauce and black pepper sauce until fragrant, then add crocodile meat. Concentrated chicken juice and fresh dew.

6. thicken the lettuce noodles.

Look, I think it should help you. It's safer to find your own ingredients at Tmall.