Not the same thing, sunflower oil is the oil extracted from sunflower seeds, while sunflower blended oil is made from sunflower oil and one or more other edible oils according to the proportion of edible oil.
Blended oils not only have a better balance of fatty acid composition than single cooking oils, but also contain a variety of nutrients that are not found in single oils. Most of the vegetable oils contained in edible vegetable blended oils are rich in unsaturated fatty acids, of which olive oil, canola oil, peanut oil, etc. contain more monounsaturated fatty acids; corn oil, soybean oil, sunflower oil, etc. contain more polyunsaturated fatty acids.
Expanded InformationNutritional Value of Sunflower Oil
Sunflower oil contains sterols, vitamins, linoleic acid and other substances beneficial to human beings, of which the natural content of vitamin E is the highest in all the major vegetable oils; and the content of linoleic acid can reach about 70%.
Sunflower oil also contains more vitamin E, about 100-120 mg per 100 grams. It has a good function of delaying the aging of human cells and maintaining youth. Regular consumption can play a strong body, prolong life.
Baidu Encyclopedia - Sunflower Oil
China.com - Edible Plant Blending Oil What oil is blended? Read these labels when shopping