Problem description:

It is not suitable for women to drink tea during menstruation, pregnancy and menopause. Why?

Analysis:

Women should avoid drinking tea at "special times"

Women should not drink tea in the following special periods:

Menstruation: Women should eat more iron-rich food during or after menstruation. Tea contains more than 30% tannic acid, which hinders the absorption and utilization of iron molecules by mucosa and cannot play a role in enriching blood.

Pregnancy: Tea is rich in caffeine. Drinking tea will increase the heart rate of pregnant women and increase the burden on the heart and kidneys, which is not conducive to the healthy development of the fetus.

Labor process: During this period, drinking tea will cause palpitation, insomnia and physical decline due to the effect of caffeine, and may also lead to mental fatigue and dystocia.

Lactation: Tannic acid in tea is absorbed by gastric mucosa, thus inhibiting mammary gland secretion and causing milk secretion disorder.

Menopause: After the age of 45, women begin to enter menopause. In addition to emotional impulses, sometimes there will be fatigue, dizziness, insomnia, palpitations, dysmenorrhea, menstrual disorders and other phenomena, and may also induce other diseases.

Because women should not drink tea at special times, they might as well gargle with strong tea water, which will have unexpected effects.

Rinse your mouth with tea during menstruation, and you will feel refreshed and comfortable, and your bad breath will disappear. Pregnant women are prone to calcium deficiency during pregnancy. At this time, gargling with tea can effectively prevent dental caries and protect teeth. Rinsing your mouth with tea during labor can increase your appetite, make you energetic during the day and improve your sleep quality at night.

Rinsing mouth with tea during lactation can prevent gum bleeding, kill oral bacteria, keep the mouth clean and improve the quality of milk.

There will be different degrees of tooth loosening in menopause, and gargling with tea can prevent periodontitis. The specific method is to take 5 grams of high-quality tea, brew it with 40 ml of boiling water for 30 minutes, and then rinse it three times in the morning and evening. The suitable temperature for brewing is 80 ~ 90℃.

Women are particular about drinking tea.

Drinking tea helps to get pregnant.

British doctors have found that drinking half a cup of tea every day for women of childbearing age can greatly increase the chances of pregnancy. According to the report, the research results of more than 200 women who want to get pregnant show that a certain component in tea can help pregnant eggs get through the crucial first few weeks after conception.

Although scientists can't fully explain why, they are sure that drinking tea can really promote the combination of * * * and eggs. Compared with drinking coffee or other drinks, drinking tea can double a woman's chances of getting pregnant. This discovery is undoubtedly good news for women who want to have children and are extremely difficult to get pregnant.

Women in the "fifth period" should not drink tea.

Menstruation: Menstrual blood contains relatively high hemoglobin, plasma protein and hemoglobin, so women may wish to eat more iron-rich foods during or after menstruation. Tea contains more than 30% tannic acid, which hinders the absorption and utilization of iron molecules by intestinal mucosa. In the intestine, it is easier to combine with iron molecules in food and produce precipitation, which can not play a role in enriching blood.

Pregnancy: Tea is rich in caffeine. Drinking tea will increase the heart rate of pregnant women, increase the burden on the heart and kidneys, increase urination and induce pregnancy poisoning, which is not conducive to the healthy development of the fetus.

Labor period: During this period, drinking tea will cause palpitations, insomnia and physical decline due to the effect of caffeine, and may also lead to fatigue and weakness during childbirth, resulting in dystocia.

Lactation: Tannic acid in tea is absorbed by gastric mucosa, which will have astringent effect after entering blood circulation, thus inhibiting mammary gland secretion and causing milk secretion disorder. In addition, due to the exciting effect of caffeine, the mother lacks sleep, and caffeine in milk enters the baby's body, which will lead to intestinal spasm and crying for no reason. Drinking a lot of tea during lactation can also cause insufficient milk secretion and affect your baby's health.

Menopause: Women enter menopause at the age of 45. In addition to dizziness and fatigue, sometimes there will be tachycardia and emotional impulses, and there will be symptoms such as unstable sleep or insomnia and menstrual disorders. Drinking tea as usual will aggravate these symptoms, which is not conducive to successfully passing through menopause.