Recipe: 90ml white port wine, 90ml tonic water Preparation: add ice cubes to a tall glass, then fill with white port wine and tonic water, and garnish with a peeled lemon in a spiral. Recipe: 60ml bourbon Preparation: Stir the ingredients in a mixing jug with ice, pour into a cocktail glass and sink a red cherry garnish. Recipe: 90ml pink port, 90ml soda water, 2 strawberries, 4 mint leaves Method: Mix pink port, strawberries and mint leaves in a mixing jug with ice, pour into a tulip glass and top with soda water.

Port is produced in the Douro region of Portugal and is generally blended with red grape varieties native to Portugal.