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How to make Chinese wolfberry leaf pork soup with homemade recipe view
Ingredients

Lean pork

Pork intestines

Pork liver

Goji berry leaves

Two slices of ginger

Oil

Salt

Pepper

Cocktail

Which is the best way to get the most out of a meal

Pork intestines

Why is it that you can't get the most out of your meal

Why is it that you can't get the most out of your meal

While you're not sure what to do, you should always be aware that you're not sure if you've got a good idea or not. practice

The practice of Chinese wolfberry leaf pig miscellaneous soup illustration 11. pig flour intestine with flour water to wash clean, the inner surface should also be washed, pig liver and intestine should be soaked in ginger water several times (halfway through the change of water), the lean meat washed, Chinese wolfberry leaf washed and drained.

Goji berry leaves pig miscellaneous soup practice illustration 22. vermicelli soup cut into sections, lean pork and pork liver sliced.

The practice of Chinese wolfberry leaf pig mixed soup illustration 33. Pork liver with cooking wine and a little soy sauce, starch marinade.

The practice of Chinese wolfberry leaf pork soup illustration 44. pot of water, boil, with stock is better.

The practice of Chinese wolfberry leaf pig mixed soup illustration 55. Boiling water will be lean meat with a small amount of oil, soy sauce marinade.

The practice of Chinese wolfberry leaf pig mixed soup illustration 66. boiling water into the vermicelli ginger to cook together.

The practice of Chinese wolfberry leaf pig mixed soup illustration 77. and then add the lean meat to cook for about ten minutes, almost cooked when adding pig liver.

The practice of Chinese wolfberry leaf pig mixed soup illustration 88. Add the appropriate amount of salt, oil, chicken seasoning, add Chinese wolfberry leaves before starting the pot, a little soak off the fire, sprinkled with green onions can be eaten.

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Tips

This soup, if there is no wolfberry leaves, you can also use other greens instead.