What are the effects of red ginseng and antler soaking wine?
Red ginseng and deer antler slices in wine can improve the phenomenon of physical weakness, can play the efficacy of yang yi qi, can improve the symptoms of low sexual function in men, mainly used for the treatment of lumbar and knee weakness caused by kidney deficiency, can play the role of nourishing the body, can enhance the body's ability to resist disease, can improve the immune function of the body, and reduce the risk of men suffering from diseases.