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What is the use of iron tree fruit
Iron Tree Fruit

Iron Tree Fruit is the seed of the plant Sutherlandia, family Sutherlandiaceae, which has anti-inflammatory and hemostatic effects. The Chinese name is Iron Tree Fruit, also known as Phoenix Egg.

1 Functions and Indications

①Modern Practical Chinese Medicine: "as an astringent, emmenagogue, digestive, cough expectorant. The starch inside the fruit, cure dysentery and eructation."

② "Lu Chuan Materia Medica": "Anti-inflammatory, stop bleeding. Cure phlegm and cough, dysentery, cuts and bruises."

2Texture

Bitter, astringent, flat. Toxic.

1) Modern Practical Chinese Medicine: "Bitter, flat, sour and astringent, non-toxic."

②Lu Chuan Materia Medica: "Bland in flavor, cold in nature."

3Chemical composition

The fruit (including seeds) contains 0.086% sudorific glucoside (seeds of the content of about 0.2-0.3%), the new sudorific glucoside A, B, C, D, E, F, G, a large amount of free palmitic acid (the outer testa contains 6.95%), a lot of starch, and also contains β-carotene, cryptoxanthin, corn flavin, and other pigments.

4 Usage and dosage

Internally: decoction, 3 to 5 money; or powder. External use: powdered compress.

5Pharmacological effects (basically harmful ah)

1, carcinogenic effects

2, neurotoxicity

6Adverse reactions

Adverse reactions and treatment:

"The main poisonous plants in the south": southeastern iron, the seeds and the heart of the tree at the top of the stem are toxic.

Symptoms of poisoning: dizziness, vomiting.

Remedy: wash the stomach with 1:1000-1:5000 potassium permanganate solution or 0.5-4% ellagic acid solution.

Before all the poison is vomited out, the throat can be stimulated with fingers or chicken feathers to induce vomiting.