Silver Cod Pepper

Salt Lemon

Sauteed Silver Cod (Oil-Free Version) Step-by-Step Instructions

1. Salt and pepper the silver cod on both sides and fry it in a non-stick pan without any oil ~ finally squeeze some lemon juice on top ~

2. Salt and pepper the silver cod and gently flip it over when it is fried until it is a little brown ~ turn off the heat before removing it from the pan and squeeze some lemon juice on top ~ eat it up. When frying, gently turn over and fry until a little brown ~ turn off the heat before removing from the pan, and then squeeze some lemon juice on top, you can also hear the sound of zi ~ ~ eat up the outside of the crispy and tender inside, delicious ~