Mutton taboo
Eating mutton is easy to get angry and should not be eaten more. It is best to eat steamed instant-boiled mutton and eat less fried smoked mutton to avoid warming. People with excessive body yang, yin deficiency and internal heat, spleen and stomach weakness and fever are not suitable for eating. Eating mutton in winter can warm yang, benefit qi and drive away cold, which is suitable for tonic. It is not suitable for eating when it is hot and dry in summer and autumn, and mutton should not be eaten with vinegar, tea and bean paste.
efficacy
Mutton is fresh and tender with high nutritional value. It can be used as a good food therapy for people with kidney yang deficiency, soreness of waist and knees, cold pain in epigastrium and abdomen, and fatigue. Mutton is rich in nutrition, which is of great benefit to tuberculosis, tracheitis, asthma, anemia, puerperal deficiency of both qi and blood, epigastric cold pain, physical weakness and cold, malnutrition, soreness of waist and knees, impotence, premature ejaculation and deficiency-cold syndrome. It has the effects of tonifying kidney, strengthening yang and warming deficiency, and is suitable for men to eat regularly.