1 How long is the shelf life of scallops?

About one year.

Dried scallops are made from the adductor muscles of scallops. They are a kind of dried seafood. They contain less water, so they have a relatively long shelf life. They are usually stored in It can be stored for about 1 year under proper conditions.

It is recommended to store it in a cool, ventilated and dry place indoors. If the temperature is too high, you can also seal it in a fresh-keeping bag and store it in the refrigerator. It can prevent scallops from deteriorating. 2 How to judge whether scallops have expired

1. Appearance: For fresh scallops, their appearance is generally relatively complete, and the color is mostly light yellow. If the particles of scallops are incomplete or damaged, If it is, and the color is relatively dull, then it proves that it is not too fresh.

2. Texture: For fresh scallops, there is a certain proportion of water in them, and they will neither be too dry nor too moist to the touch. However, for scallops that have gone bad, Then there may be dryness or moisture. 3. Is the white frost on the surface of the scallops moldy?

Not necessarily.

Dried scallop itself is a kind of seafood, which contains a certain amount of salt. Therefore, after being left for a period of time, the salt contained in it will slowly seep out, and a layer of salt will be formed on the surface of the scallop. There is a layer of hoarfrost, but this is not a case of mold, and its taste and quality will not change.

However, if in addition to white frost, the scallops are accompanied by sour, musty and other odors, then it may have gone bad. It is not recommended to continue to eat this kind of scallops. . 4 If the scallops break into pieces after being soaked in water, is it bad?

It may be that they are not too fresh.

Dried scallops contain a lot of protein. Under normal circumstances, the meat of scallops is relatively dry, hard, solid and full. Even after soaking in water, it still has a certain degree of elasticity and generally does not appear to be pinched. Just broken.

If the scallops break into pieces after being soaked in water, it may be that the scallops themselves are not too fresh or have been stored for too long, or it may be that the soaking time is too long, causing the scallops to become soaked. If the scallops have overcooked, you can continue to eat them if they have not gone bad. However, if they have gone bad, it is not recommended.