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I want to open a bar, franchise or do it myself? Is there any case to see?
Different brands have different costs, in the choice of joining the brand, from the brand size, joining fee, joining support and other aspects of the comprehensive consideration, suitable for their own is good. Open store

Opening a store is nothing but the most important is two points:

1, spend the money on rent is more appropriate than spending it elsewhere, as the saying goes, seven points of the store three points of operation.

2, they have to learn to market, marketing contains a lot of such as: offline marketing, online marketing, membership marketing, event marketing, etc. are marketing but need to be centered around a point, the event may actually allow customers to produce the next consumption.

Most of the franchises are mainly to provide the preparatory work before the opening, to provide the brand effect, etc., the company can not look at your store every day only to be able to do.

Generally join the brand can incur the cost of:

1, the company fee includes a franchise fee, deposit, management fee, material purchase fee and other costs according to the fees charged by each brand is not the same.

2, their own budget local rent rent, decoration costs, personnel wages, operating costs and other costs.

Everyone thinks about getting rich quickly, get rich quickly can not be so easy, want to make a thing in a short time is not feasible, try to stick to a thing for a long time to be successful.

What we are looking for is a kind of inevitable success and never accidental luck.

No need to peel the shell of the crayfish brand dishes recommended

1, "shrimp seat" crayfish sandwich: crayfish sandwiches Q bullet crayfish shrimp, accompanied by natural spices, until the crayfish shrimp tail absorbed full of soup, and the perfect combination of high-quality soft bread.

2, "shrimp seat" crayfish rice: with a thick broth of crayfish, poured in specially marinated broccoli, sweet corn kernels, Wu Chang rice, color and flavor.

3, "shrimp seat" crayfish lobster roll: full of large grains of crayfish, shelling and picking shrimp tendons, and then after the secret blend of spices sauce flavor, fresh and fragrant.

4, "shrimp seat" crayfish stewed noodles: subversion of traditional catering, 3 minutes out of dinner, delicious to see! Improvements from the traditional stew sauce emits a natural aroma, selected more than 40 kinds of spices, more than 10 kinds of sauces simmered, taste victory.

Small guess you must have never eaten these!