Steamed cuttlefish eggs with eggs
1, ingredients: cuttlefish eggs (washed), eggs and ginger slices.
2. Add 2 tablespoons cooking wine to the washed squid eggs.
3. Add half a spoonful of monosodium glutamate.
4. Next, add the ginger slices and beat the eggs.
5. Then, when cooking, put it in the rice cooker.
6. Cover the lid, plug in the power supply, press the cooking button and start cooking.
7. Finally, the cooked food is cooked.
8. Open the lid and take it out.