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What does corn mean?
Corn means corn. Dialect refers to corn, an important grain crop (such as Shaanxi dialect), which belongs to cereals and is an annual plant.

Make sentences with corn.

1. Some clever women threw some limes and some corn in their satchels, pretending to be customers who bought their things while walking. Green yarn plays in the tent, which is natural and green without pollution. Lovers go hand in hand, lyrical love in the grain field. Sunflowers bow their heads and sorghum blushes. Bud peeps, spreads pollen, and lovers' marriage comes true. Green Capture Day: May you get married as soon as possible.

2. Beat corn at night and wear a drill pipe. If you don't walk well, you will fall, but you must wear it to prevent freezing.

He probably can't remember. Just looking for that woman. The rain Lord said, "I found one after another, like a bear breaking corn, and later I threw it away because I couldn't find the one he wanted to chew." "

I am assigned to a private plot and can grow my own crops, but I sprinkle corn and water it every day, and only one pole grows, but it never bears corn.

In the evening, he made a surprise visit and invited me to drive to a small hotel in the suburbs, buy two cold dishes, swallow corn wine and have a sincere talk.

6. Of course, a teenager doesn't understand that this is the normal performance of a person from a child to an adult. This is a process that must be experienced on the road to growth, just like the process of jointing, germination and sowing.

7. A farmer told me that he went home to have a look and found some live pigs and fed them corn.

Corn belongs to the genus Zea mays of Gramineae, commonly known as bonzi, corn and corn, and is native to Mexico and Peru along the foothills of the Andes in Latin America. After Columbus discovered America, he brought corn to Spain on his second return trip (1499). With the development of the world navigation industry, corn has gradually spread to all parts of the world and become one of the most important food crops.

Corn, known as longevity food, is rich in protein, fat, vitamins, trace elements, fiber and polysaccharide, and has great potential to develop foods with high nutrition and high biological function.