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Are the nutrient contents of green pepper and bitter gourd the same
Nutrient content of green pepper:

Calories (22.00 kcal)

Protein (1.00 g)

Fat (0.20 g)

Carbohydrates (5.40 g)

Dietary fiber (1.40 g)

Vitamin A (57.00 mcg)

Carotene (340.00 mcg)

Thiamin (0.03 mg)

Riboflavin (0.03 mg)

Nicotinic acid (0.90 mg)

Vitamin C (72.00 mg)

Vitamin E (0.59 mg)

Calcium (14.00 mg)

Phosphorus ( 20.00 mg)

Sodium (3.30 mg)

Magnesium (12.00 mg)

Iron (0.80 mg)

Zinc (0.19 mg)

Selenium (0.38 mcg)

Copper (0.09 mg)

Manganese (0.12 mg)

Potassium ( 142.00 mg)

Iodine (9.60 mcg)

Nutritional content of bitter gourd (Nutrient content per 100 g)

Nutrient content (per 100 g) Calories (kcal) 14.00

Carbohydrates (g) 3.40 Fat (g) 0.10

Protein (g) 0.50 Fiber (g) 0.70

Vitamin A (mcg) 10.00 Vitamin C (mg) 2.00

Vitamin E (mg) 0.43 Carotene (mcg) 60.00

Thiamine (mg) 0.02 Riboflavin (mg) 0.02

Niacin (mg) 0.60 Cholesterol (mg) I

< p>Magnesium (milligrams) 8.00 Calcium (milligrams) 17.00

Iron (milligrams) 0.90 Zinc (milligrams) 0.17

Copper (milligrams) 0.04 Manganese (milligrams) one

Potassium (milligrams) 152.00 Phosphorus (milligrams) 10.00

Sodium (milligrams) 0.90 Selenium (micrograms) 0.28