Sure. It doesn't matter if you eat some fermented glutinous rice balls in moderation during pregnancy. Many pregnant mothers are worried that the fermented glutinous rice balls contain alcohol. In fact, the alcohol content in the fermented glutinous rice balls is very low, so it doesn't matter if expectant mothers eat too much. Moreover, a small amount of alcohol can promote blood circulation and help digestion and appetite. At the same time, fermented wine also has the effects of benefiting qi, nourishing skin, enriching blood and promoting fluid production.

Precautions for pregnant women to eat fermented glutinous rice balls

1, fermented glutinous rice balls are high in calories and difficult to digest when eaten too much, so expectant mothers must pay attention to the right amount when eating.

2. Fermented rice is made of glutinous rice or rice by yeast fermentation, which is high in heat and humid. If it is yang-hyperactive, people with strong heat in the body will easily get angry after eating fermented rice. It is characterized by nosebleeds, constipation and general fever. If you have a cold, it will aggravate your illness. Therefore, it is best not to eat if you are pregnant with body heat or cold.