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The practice of spicy hot red oil
First of all, the spicy hot hot spicy boiled, if you like to eat can do a little more, because this spicy material to do other dishes, can be used, very versatile.

1: Prepare a small bucket of red oil Pixian bean paste, about 10 yuan, Sichuan pepper flour 1 kg, wild suzuki powder 1 two, this seasoning store is sold.

2: start a pot of oil, salad oil 2 pounds, oil temperature fifty percent hot, add Sichuan pepper noodles, the color of the oil becomes red, pour into the red oil bean paste, wild suzi powder, small fire simmering together, add salt 2 two, 3 two monosodium glutamate, chicken essence 1 tablespoon, and again simmering, you can be sure of the fire, loaded into a container, stay slowly with it.

3: start boiling water hot vegetables, this home to do, they like to eat what dishes, prepare what hot on it, vermicelli, corn noodles, can join, very arbitrary, as long as it is your favorite. Hot, with a leaky spoon out into the bowl, put a little boiling water, and then add just fried good spicy, but also add the modulation of a tablespoon of sesame, spicy noodles 2 material spoon, it can be.

Isn't it easy to do at home, and you can do a lot of dishes with your own boiled spices!

Lastly, I'd like to share the production of red oil, this red oil is not used by myself, but if you want to open a store, you can refer to this one of mine.

1. take anise, allspice, grass nuts 25 grams each, licorice, wicker 20 grams each, cinnamon 100 grams, cumin, nutmeg 50 grams each, yellow gardenia, tangerine peel 30 grams each mixed, take a gauze bag, and then tie the bag tightly. 2. take the better dry chili 7.5 kg-10 kg into the burning hot frying pan, small fire fry until the skin burns fragrant, take out with the machine to beat into the coarse chili surface. 3. pour the chili surface into the basin, put in the dry chili knots 1 kg and the spices (take star anise, allspice, grasshopper 25 grams each, licorice, pulse dial 20 grams each, cinnamon 100 grams, cumin, nutmeg 50 grams each, yellow gardenia, Chen Pi (the best to Chinese medicine shop to purchase) 30 grams each. Chinese medicine store to purchase) 30 grams each mixed, with a cooking machine into minced, this is the spice ratio.) 4. pot into the rapeseed oil 25 kg, high heat heating until the oil boils, turn off the fire to cool to the oil temperature of six or seven hot, the oil will be poured into the chili noodles, at this time to pay attention to, be sure to pour the oil side to add a high degree of white wine (roughly with the wine 1.5 kg), the side of the mixing, mixing evenly and then sprinkled into the appropriate amount of white sesame seeds can be.