Wild rice is cooked when it is slightly darker in color and shrinks. Stir fry wild rice as follows:

The ingredients that need to be prepared in advance include: wild rice 500 grams, 10 grams of green onions, 5 grams of salt, 5 grams of soy sauce, 5 grams of oyster sauce, 5 grams of ginger.

1, the first step of the onion and ginger cut, put aside.

2, wild rice leaves, washed with a knife cut strips.

3, the pot of oil heating, add chili, onion and ginger stir fry.

4, and then into the wild rice stir fry.

5, put salt, soy sauce, oyster sauce, stir fry for five minutes.

6, wild rice color is slightly darker can be sheng out, so fried wild rice is done.