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How long does propolis take to soak in wine to work? What's the impact?
Friend: Hello! Please pay attention to the source of propolis when taking it in wine bubbles. If you don't collect it yourself, be careful about the cleanliness of propolis. Most propolis raw materials may have the problem of excessive heavy metals. If soaked in white wine, heavy metals will dissolve into the wine, which will have a negative impact on the body.

If your propolis is clean, taken from the wooden frame of the honeycomb spleen, or covered with clean propolis, you can soak it in wine. The specific method is: take propolis 10g, which can be refrigerated at 4 degrees overnight, crush it with a juicer, add 50-degree (or higher) liquor 100ml, and stir for 2-3 times a day. When taking propolis in this way, many bioactive components (including volatile oil, terpenoids and other lipids and olefin compounds) cannot be extracted and utilized, so it is recommended to buy propolis products to take.

Health care functions of propolis: antibacterial, anti-inflammatory, blood vessel purification, adjuvant treatment of hyperlipidemia and hyperglycemia; Promote tissue regeneration; Antioxidant; Protect the liver; Treating gastrointestinal diseases; Promote wound healing; Treat toothache; Lowering blood pressure; Immune regulation; Anti-fatigue; Radiation resistance; Detoxification; Remove chloasma; Arteriosclerosis and so on.