The simple method of making lazy tea eggs is as follows:

Ingredients: 8 eggs, 15 grams of tea.

Accessories: 1 star anise, 1 small piece of cinnamon, 3 grams of pepper, 5 grams of fennel, 3 bay leaves, 1 strawberry, appropriate amount of dark soy sauce, and appropriate amount of salt.

Steps:

1. Prepare tea and spices.

2. Wash the eggs and cook them.

3. After the eggs are cooked, take them out and use a spoon or shovel to knock out cracks on the surface of the eggs.

4. Put cold water in the pot, put the spices and tea leaves in and boil.

5. After the soup is boiled, add dark soy sauce and salt, add eggs and cook together. Cover the pot, simmer over medium-low heat for 10 minutes, turn off the heat, and soak for more than 8 hours.

6. Finished product picture.