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How to cook sea cucumber

Scallion roasted sea cucumber as follows:

Tools / Ingredients: sea cucumber, scallions, Yipin Soy Sauce, oyster sauce, sesame oil, Meiji-Fresh, pot.

1, prepare the sauce.

2, sea cucumber clean, cut.

3, large onion cut off.

4, pot pour hot oil, pour ginger stir fry.

5, pour into the sea cucumber, stir fry over high heat.

6, put in a product fresh, Meiji fresh, consuming oil, continue to stir fry for a minute.

7: Add green onion and stir fry the green onion to soften.

8, drizzle a little sesame oil.

9, out of the pot, several sauces are with salty flavor, do not need to put salt.