Preparation materials: 8 shrimps, tomato sauce 1 tablespoon, vegetable oil 1 tablespoon, 2 grams of salt, a little sugar, half a spoonful of cooking wine, appropriate amount of chopped green onion and a little soy sauce.

Steps:

1. Wash the shrimp and cut off the whiskers.

2, hot pot hot oil, saute chopped green onion.

3. stir fry the ketchup.

4. Pour in the shrimps, add salt, cooking wine and a little sugar and stir fry.

5. After the shrimp completely changes color, stir fry for a while, order a little soy sauce before taking out the pot, and stir well to improve the color.

6. finished product.