50g flour, 40g vegetable oil, 2g egg, 20g powdered sugar, 15g sesame seeds, 50g shrimp, 1 ham, 30g corn, 30g peas, ? carrot, 3 celery, 3 crab sticks, 25g cheese, 2 tablespoons of pizza sauce, a number of pizza herbs, 1 teaspoon of salt

Steps of how to make a small pizza with egg cylinder:

1. First, crack the eggs into a bowl and set aside.

2. Pour cooking oil into a bowl and add powdered sugar.

3. Stir well with a whisk.

4. Add the egg mixture in batches and mix well. (Each time to beat well before adding the egg mixture)

5. Sift in the low-flour.

6. Cut and mix in an irregular direction to form a homogeneous, grain-free batter.

7. Add appropriate amount of black sesame seeds and mix well.

8. Preheat the omelet mold on low heat for 1 minute on each side.

9. Spoon a spoonful of egg batter onto the top of the mold.

10. Cover with lid and snap on handle. Bake for about 1 minute on each side.

11. Open the mold and check the color. If it is light golden brown like the picture, it will not be crispy enough, so cover it again and bake for a little while. (Generally when you start to bake, because the mold is not very hot, so it will be a little slower, go down the mold is getting hot, the production speed will be faster, to master)

12. When baked to the picture such a darker yellow, immediately rolled up into an egg cylinder. (You have to roll it immediately after opening it, otherwise it will become crispy right away, and you can't roll it if you touch it.)

13.Starting to make the pizza: Prepare the ingredients for the pizza to be used.

14. Wash the fresh shrimp, remove the head and shell to remove the shrimp line, cut into small pieces, cut the ham into small strips, cut the crab stick into small sections. Also cut the cheese into shreds.

15. Boil a moderate amount of water in a pot, mix in a little cooking oil and 1 teaspoon of salt, and put in the carrots, corn, peas, celery, crab meat stick and shrimp blanch until broken. (The uncooked food comes first, and the cooked food comes later.)

16. Drain the water and set aside.

17. Put all ingredients except cheese into a bowl, mix in 2 tablespoons of pizza sauce and a little pizza grass.

18. Gently toss to coat.

19. Take an egg cylinder and fill it with a little filling.

20.Spread a layer of shredded cheese.

21.Then repeat adding until filled with filling.

22. Continue to top with another layer of shredded cheese, and you're done. (I loaded 3 layers of filling and 3 layers of cheese)

23. In order to do well into the toast box. (Later, I was afraid of instability, and then stuffed a little bit of the usual baking leftover bits and pieces of baking paper in the inside, in order to do fixed)

24. Into the preheated oven at 180 degrees, the lower middle layer, 12 minutes or so, until all the cheeses are completely fused.