Personal pro-test absolutely delicious braised practice!

Materials: 2 pounds of steak, dried chili peppers, peppers, green onions, ginger, anise appropriate amount of oil, soy sauce, soy sauce, cooking wine, a little sugar

1, steak cut into the right size, clean, cold water into the pot, pour into the cooking wine, add ginger, boil over high heat and then turn off the fire, wash the blood froth standby;?

2, hot oil in the pan burned 7% heat, add ginger, dried chili peppers, scallions, peppercorns stir-fried (avoid: peppercorns fried will become bitter), and then add the bean paste stir-fried, under the blanched steak stir-fry, add a little soy sauce coloring, and then add a little sugar to taste.

3, add water not over the steak, put 1-2 star anise, cover the lid and simmer for about 1 hour.

4, open the lid and add a little fresh pumping, high heat juice, start the pan on the plate.

Burned steak meat, outside rotten inside soft, full of flavor.

According to the specific type of problem, the steps to dismantle / cause principle analysis / content expansion.

The specific steps are as follows:/ The cause of this situation is mainly ......