Main Ingredients

Sweet Potato Leaves

400g

Carrots

1/2

Sides

Oil

Moderate

Salt

Moderate

Soy Sauce

Moderate

Garlic

Moderate<

Steps

1. carrots cut into strips

2. sweet potato leaves picked and drained and cut into segments

3. hot pot of oil, burst the garlic and then carrots into the stir-fry

4. and then sweet potato leaves into the stir-fry together

5. and then add a little water will be stewed vegetables

6. finally add salt, Soy sauce to taste and then serve