Main Ingredients
Sweet Potato Leaves
400g
Carrots
1/2
Sides
Oil
Moderate
Salt
Moderate
Soy Sauce
Moderate
Garlic
Moderate<
Steps
1. carrots cut into strips
2. sweet potato leaves picked and drained and cut into segments
3. hot pot of oil, burst the garlic and then carrots into the stir-fry
4. and then sweet potato leaves into the stir-fry together
5. and then add a little water will be stewed vegetables
6. finally add salt, Soy sauce to taste and then serve