Ingredients

Watercress

Garlic

Oil

Peanut Oil

Salt

Stir-Frying Watercress

Wash watercress, cut into pieces

Heat the oil in a hot pan and sauté garlic

Put down watercress and stir-fry

Then put in oil and stir-fry

Then add watercress, stir-fry

Sprinkle salt and start the pan

It is very simple.

Into the oil, stir fry

Salt, start

Tips

It is very simple. Western vegetables do not need to stir fry for too long, stir frying out of the water can be. It's so refreshing and delicious, but it's better to put it in a hot pot!