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How to make beef patties with Explosicum cheese and green peppers?
Explosicum cheese and green pepper beef patties.

Ingredients: braised beef (beef foam can also be used instead, or chicken breast is delicious), two hand-grabbed cakes, a green pepper, onions and eggs? , cheese slices

Steps:

1, take out two hand-held cakes and let them soften at room temperature.

2. Dice green peppers and onions for use.

3. Here is braised beef, which is more convenient. Let me teach you two methods (braised beef and minced beef):

Braised beef: cut braised beef into foam, add a little oil, beef foam and chopped green onion, stir-fry diced green pepper in a pot and take a spoonful of soy sauce? A spoonful of oyster sauce? Half a spoonful of soy sauce? Black pepper, because braised beef is salty, so these seasonings are enough.

Beef foam: meat foam in the pot, onion, green pepper, a spoonful of soy sauce? A spoonful of oyster sauce? Half a spoonful of soy sauce? A spoonful of salt? A little sugar? Crushed black pepper.

4. Spread cheese in the middle of the grab cake, put the fried meat foam and wrap it in the middle.

5. Put it in a baking tray, brush the egg yolk on the surface and sprinkle with sesame seeds.

6. Turn the oven to 200 degrees and bake for 20 minutes.