2. Flour add appropriate amount of salt to water and dough and then rolled into a thin sheet sprinkled with white sesame seeds with a rolling pin pressure, brush with a layer of oil.
3.? Then sprinkle the top with chopped green onion and five-spice powder.
4.? Use a knife to make a few random cuts in the crust as shown in the picture.
5.? Fold a small piece from the beginning of the folding method in order to fold a layer of pressure layer folded up, and then use your hands to the corners of the four sides like a bun lock up and pinch tightly in turn flattened into a cake. As shown in the picture.
6. Put some oil in the pan, pan hot, turn off the heat into the cake began to fry, pancakes, turn a side to fry both sides until golden brown.
7. According to personal preference to cut the cake, I cut the cross knife.
8. After cutting the plate to enjoy, so fragrant.
9.? And then a picture of the finished product.
Tips
Rolling out the dough, the thinner the better, frying time must be small fire frying, frying after eating and crispy and fragrant.