Practice

1. Beef washed, blanched to remove the blood froth, and put into cool water to wash.

2. Add water to the pot, add the package, you can buy ready-made cooking beef and mutton medicine package, or go to buy their own, but to buy the number of samples can be a lot, what cumin, grass nuts and so on. Then add the wine, salt, chicken essence, broth, or water if you don't want to use it. Soy sauce, soy sauce, peel, boil open into the beef together with a small fire to cook half an hour.

3. Beef out of the smooth silk cut into large pieces, so that it is easy to spread to eat.

4. fire to do frying spoon, add red oil (before they have done, that is, with chili foam, sesame seeds and some seasonings to do the red oil) put garlic slices stir-fried. Then add barbecue sauce, no can add beef sauce, chili sauce, sugar, a little salt, chicken powder, and then add some water or broth, cook beef slices taste color.

5. Ten minutes or so to the meat out of the pot there is some soup, pour out the spare, the soup flavor is quite good, eat beef can be dipped to eat.

6. Wash the pot, add some oil, put the meat into the pot to fry a little, both sides are a little burnt on it. Very fragrant it.