Fruit corn (or sweet corn) 2 sticks of butter10g.

Sugar 1 5g milk1box

The method of creamy corn cob

Step 1

Prepare all the ingredients.

Step 2

Wash the corn and cut it into small pieces.

Step 3

Add a little water to the rice cooker and add corn.

Step 4

Add a box of milk.

Step 5

Add butter.

Step 6

Add sugar.

Step 7

The amount of water is better than that of corn.

Step 8

Cover the lid and press the cooking button to cook for 15-20 minutes.

Step 9

After cooking, it can be soaked in milk for a while, and the taste is better.