Current location - Recipe Complete Network - Complete vegetarian recipes - how to make a sauce
how to make a sauce

Ingredients: shredded cucumber moderate, enoki mushrooms moderate, shredded cucumber, chili peppers, garlic, fungus.

Applications: salt, sugar, vinegar, soy sauce

Specific steps are as follows:

1, first prepare the ingredients. Prepare the ingredients such as shredded cucumber, enoki mushrooms, chili peppers, garlic and soaked fungus.

2, according to their own appetite to prepare cucumber silk, you can according to personal preference to add the amount of cucumber silk.

3, for the sauce, add salt, sugar, vinegar, soy sauce, etc. in a separate prepared dish, mix well.

4, the chili pepper cut into small circles, garlic tapped into the minced, and then add the previous sauce, you can again mix well.

5, and finally add the pre-prepared ingredients ingredients will be poured into the dish, stir well to serve.

Expanded Information:

The notes when making the fish sauce:

1, after cleaning the garlic, cut it into froth with a knife, and cut it as small as possible.

2, adjusted juice can be placed in the refrigerator after chilled poured on the dish will be more refreshing appetizing.

3, mushroom root, soaked fungus cut off the root, boil a pot of water, blanch mushrooms, fungus, respectively, were removed from the cold water and drained.

4, you can add a variety of cooked ingredients according to personal preference, made of assorted fish sauce.