Traveling to Guizhou and buying Guizhou specialties is a happy journey that every foreign tourist is very willing to spend money on. So what are the specialties worth buying in Guizhou? Let's take a look!
First, Maotai national wine
Moutai is produced in Maotai Town, Chishui River, west of Zunyi City. Maotai Town has a long history of brewing, and brewing technology was initially formed as early as the Ming Dynasty. During the Qianlong period of Qing Dynasty, Maotai Town became an important port for Sichuan salt to enter Guizhou, where salt transportation flourished, the demand for wine surged and wine production developed rapidly. During the Daoguang period, there were more than 20 brewing workshops in Maotai Town, with an output of 170 tons.
Maotai liquor is made of high-quality sorghum and wheat, carefully brewed by the unique traditional technology in China, and made after 8 drops of koji, 7 distillations, 9 fermentations and long-term cellar storage. The whole production cycle takes 9 months, and it usually takes 5 years to become a finished product. Maotai liquor is mellow and white, crystal clear, with outstanding sauce flavor, elegant and delicate, low but not light, strong but not bright, and long aftertaste. Open the bottle cap of Moutai, there is a fragrant smell, refreshing; Circle, there is a kind of bean sauce, slightly sweet. It was swallowed up like a breeze and flowed into the chest like a trickle.
Second, Weining ham
Weining ham is a traditional specialty of Guizhou, which has a history of more than 600 years and has long been famous at home and abroad.
Weining is more than 2000 meters above sea level and belongs to the cold Wumeng Mountain. The mountains are full of fertile pastures. Animal husbandry is very developed in history, and local Yi compatriots have the custom of grazing in mountainous areas. Pigs, cows and sheep are in the same group and exercise a lot. Pig legs are well developed, muscles are strong and full, fat and thin. Local fine breeds such as Cole Pig and Fadi Pig have the characteristics of roughage tolerance and cold tolerance, and the lean meat rate is high. From the Hongwu period of the Ming Dynasty, the Yi people here liked to smoke bacon and store it for eating, which created conditions for making Weining ham. Weining ham is brownish red in color, bright in color, small in bone and thin in skin, tender in meat, delicious in flavor, and not tired of eating more.
Weining ham is made entirely by traditional methods. Don't be picky after killing pigs, and then trim the fresh legs with a knife. It looks beautiful? Pipa legs? Or? Cross your legs? Remove the bones and skins, remove the snow tendons and squeeze out the blood. When there is no water, add the amount of fried salt 10: 1, add a little fennel, pepper and other condiments to the fresh legs, and put them in a big barrel or jar for pickling. 7 days, after taking out, dry the salty blood with a stone to make it flat, and then hang it in a ventilated place to dry. The other is not air-dried, and the legs are hung on a fire pit and smoked with wet pine branches, wet cypress branches and limp stems, because the smoked meat contains acids, aldehydes and phenols, which is sterilization, delicious and storage-resistant. Generally, this kind of smoked leg can be stored for five or six years, and the bacon is richer and more fragrant without oil and taste change.
Weining ham? Chen's leg? And then what? New legs? What is the name of the one that is pickled in the first year and sold before autumn in the second year? New legs? What is the name of the autumn sale? Chen's leg? Or? Old legs? . The inside of the new leg meat layer is fragrant, layered and delicious. After the old leg is cut, the fat meat is pink, the lean meat is crimson, the meat is firm, the water is less, and it is oily and delicious.
Weining's Blackstone, Admiralty, Mozhan and other properties have the best ham at most, compared with? Xuanwei ham? Just as famous. In the old society, Weining ham was mostly distributed in Xuanwei, Yunnan because of inconvenient transportation. Xuanwei ham? A considerable part of it is Weining ham. Now the canned food processed with Weining ham has been exported to Japan, Southeast Asian countries and Hong Kong and Macao, which is welcomed by consumers.
Third, Meitan Cui Ya
The appearance is flat and smooth, resembling sunflower seeds, rare, green in color, pleasant in aroma, rich in millet fragrance accompanied by fresh floral fragrance, mellow and refreshing in taste, sweet in aftertaste, bright yellow-green in soup color and even in leaf bottom.
Cultural allusions
Meitan has a long history of growing tea. In the Tang Dynasty, Lu Yu wrote in the world's first tea monograph "Tea Classic" that Meitan not only produced tea, but also tasted delicious. In the Song Dynasty, tea was recorded as a tribute. Today's Meitan, there are large-scale tea farms and scattered' rural tea gardens' which are famous all over the country. There is Guizhou Tea Research Institute, which was established in the late 1930s.
Meitan Cui Ya is produced among the misty mountains. Meitan County is located in the north of Guizhou, with mild climate, rainy and foggy, fertile soil, loose structure and rich minerals, which is extremely beneficial to the growth and quality of tea trees. Meitan Cui Ya is flat and smooth in appearance, resembling sunflower seeds. It is rare in color, green in color and fragrant. The rich millet fragrance is accompanied by fresh floral fragrance. It has a mellow and refreshing taste, a sweet aftertaste, a bright yellow-green soup, a light green and even leaf bottom, and contains rare anti-aging substances. Drinking it often is beneficial to health.
4. Guiding Yunwu Tea
Wu Yun, 80km south of Guiyang, is inhabited by hardworking and intelligent Miao compatriots, who have the historical habit of drinking tea. This is Wangwang Township and Wuyun Township in Guiding County, which are the famous tea producing areas in Wu Yun.
Wuyun Mountain is the main peak of Miao Ling Mountains, with an altitude of1500m. The soil in two townships and villages in the producing area is loose. It is acidic, with mountains and peaks, and the mountains are shrouded in clouds all year round; This is one of the ancient tea areas, with clouds covering the sky, large temperature difference between day and night, criss-crossing mountains and streams, and the quality of tea produced is extremely excellent. The account of guiding Tongzhi in the Republic of China:? All genera in Guizhou Province produce tea, and the cloud in Guiding is the most famous, but the output is small and it is difficult to get. Used to be a tribute. ?
As a good tea, Guiding Wuyun tea is determined by local varieties, with high taste, excellent quality and good physical and chemical indexes. Tea green is processed by three times of frying, three times of kneading, kneading and slowly drying. This kind of tea looks like a fishhook, symmetrical and beautiful, with light green color and soft white hair on its back. It smells fragrant and mellow, and it tastes good after washing four bowls, and the market is broad.
There are 20 townships in Guiding County, including Wuyun Town, Tiechang Township, Guan Bao Township, Changming Town, Houchangbao Township, Yanxiaxiang Township, Consolidation Township, Liu Du Township, Dingnan Township, Jiuzhi Town, Yanshan Town, Panjiang Town, Chengguan Town, Dingxiang Town, Dexin Town, Xinpu Township, Xinba Town, Luobeihe Township and Machanghe Township. East longitude 106? 59? ~ 107? 22? , 26 north latitude? 05? ~26? 47? .
Verb (abbreviation of verb) Codonopsis Weining
The codonopsis pilosula of Weining is specially exported to Southeast Asia. Guizhou branch party? . Codonopsis Weining has high sugar content and protein content, and its annual output is about 6.5438+0.5 million kg.
Caohai Town, Mozhan Town, Admiralty Town, Xinfa Town, Heishi Town, Mazha Town, Zhejue Town, Haila Township, Chahe Township, Guanfenghai Town, Halahe Township, Xiushui Town, Niupeng Town, Yina Town, Dou Gu Township, Longjie Town, Xueshan Town and Shimen Township in Weining, Guizhou Province, protect the geographical indication products of Dangshen. Codonopsis Weining is a geographical indication protection product.
Six, Xingren barley
Coix lachryma-jobi is produced in Yunnan-Guizhou Plateau. Due to the influence of local natural and economic conditions, farmers have to grow Coix lachryma-jobi in masks to make a living. Therefore, Coix lachryma-jobi is the main cash crop of local farmers, with wide planting area and high yield, and its fruit has edible and medicinal value.
1. Coix seed contains various vitamins and minerals, which can promote metabolism and reduce gastrointestinal burden, and can be used as tonic food for weak patients during or after illness;
2. Regular consumption of coix seed food is also effective for chronic enteritis and dyspepsia. Coix seed can enhance renal function and has the effect of clearing heat and diuresis, so it is also effective for edema patients.
3. Modern pharmacological studies have proved that Coix lachryma-jobi seed has anti-cancer effect, and its effective anti-cancer components include selenium, which can effectively inhibit the proliferation of cancer cells and can be used for adjuvant treatment of gastric cancer and cervical cancer;
4. Healthy people often eat barley, which can make their bodies agile and reduce the occurrence of tumors;
Coix seed contains a certain amount of vitamin E, which is a beauty food. Regular consumption can keep human skin shiny and delicate, eliminate acne and spots, improve skin color, and have a certain therapeutic effect on warts caused by virus infection.
6. Coix seed is rich in vitamin B, which is very beneficial to prevent beriberi. Xingren Coix lachryma-jobi is a geographical indication certification trademark.
Seven, Duyun Maojian
Duyun Maojian tea is produced in duyun city, southern Guizhou. It is listed as one of the famous tea treasures in China with its beautiful appearance and unique style. Duyun Maojian tea has a long history, which has been more than 500 years.
Lin Chi-ling who advertises for Duyun Maojian.
According to historical records, as early as the Ming Dynasty, Duyun Maojian tea was the best tribute to the imperial court and was deeply loved by Emperor Chongzhen of the Ming Dynasty. Because it looks like a fishhook, it was once named "fishhook tea".
Guizhou is located in the plateau, and the Maojian tea producing area in Duyun is characterized by mountains and peaks, towering cliffs, fog and fog. The soil is deep, loose and moist, plus rainfall. Natural conditions such as perennial temperature and sunshine are suitable for the growth of tea trees, so Duyun Maojian tea is unique. The same climatic zone with Duyun as the center-Longli, Sandu, Huishui, Changshun, Pingtang, Guiding, Fuquan Dushan, Qiannan, Guizhou Province.
Duyun Maojian? Three greens and three yellows? It is characterized by dry tea with yellow color, soup with yellow color and leaf bottom with yellow color. The finished product has a bluish green hair tip, uniform appearance, exposed white hair, curled into a rope, tender and smooth aroma, fresh and tender taste, sweet aftertaste, clear soup color, bright leaf bottom and plump bud head. Its quality is excellent, its appearance can be compared with Biluochun in Taihu Lake, and its quality can be compared with Xinyang Maojian tea.
Cultural allusions
It is recorded in the manuscript of Duyun county annals in the Republic of China:? The four townships are rich in tea, especially those that produce xiaojing (that is, Tuanshan Mountain and Yellow River in duyun city today), which are protected by dense forests. ? Moreover, Duyun Maojian Tea won the Excellence Award of Panama World Food Expo on 19 15.
Famous and excellent agricultural resources in southern Guizhou (edited by Duyun Maojian Qiannan Agricultural Teachers Office, June 1988) said:? Duyun Maojian tea has a long history and became famous earlier. According to historical records, as early as the Ming Dynasty, Maojian tea? Hook tea? 、? Que tongue tea? It's a royal tribute. By the Qianlong period, it had been sold overseas. ,? 1June, 982, Maojian tea ranked second in the country at the national famous green tea appraisal meeting, second only to Nanjing Yuhua tea? .
Duyun city annals (Guizhou People's Publishing House,1April, 999): Duyun Maojian Tea: It originated from the Yellow River in Tuanshan, China, and is called Yellow River Maojian Tea. This kind of tea was presented to the imperial court in the Ming Dynasty and was deeply loved by Emperor Chongzhen. It's named because it looks like a fishhook? Hook tea? .
19 15, won the quality award of Panama Tea Competition. 1982 was rated as one of the top ten famous teas in China. ? "Duyun County Records Draft" Volume 11? Temple temple? It is recorded in:? Xiyue Temple, in Chang Xiu (today's Tuanshan area in Duyun), was built in the old days, destroyed in the Qianlong period and rebuilt in the Song Dynasty. . When the Xiyue Temple was rebuilt, the Preface to Rebuilding the Monument of Xiyue Temple was engraved in the Song Dynasty. Song Wenxing said in Preface to the Monument:? Gengzi is forty-five years old (i.e. 1780) and is in charge of the factory and tea garden. There is Xiyue King Temple in the middle, which is regarded as the god of our factory? ,? So, did you donate 520 Liang salary and order Xue Yunzhong to supervise the reconstruction? Hope? West of town, Wizz Factory Bureau? For what? Fishing class, assisting industry and commerce? .
It can be seen that as early as 200 years ago, there was a government-run tea garden in Duyun, and it was directly managed by the magistrate, and the scale was not small, even with? Fishing class, assisting industry and commerce? Big deal. It is an indisputable fact that Duyun Maojian tea was produced on a large scale during the Qing Dynasty.
The geographical indication products of Duyun Maojian Tea are protected in duyun city, Fuquan, Longli, Huishui, Changshun, dushan county, Sandu, Libo, Pingtang, Luodian and Duyun Economic Development Zone. Duyun Maojian tea is a geographical indication protection product. Duyun Maojian tea is a geographical indication certification trademark. Duyun Maojian tea is a geographical indication product of agricultural products.
Eight, congjiang ponkan
Ponkan is called? King of citrus in the Far East? . Its taste is moderate sweet and sour, and the flower residue is refreshing after eating. The ratio of sugar to acid is as high as 15-24: 1. Contains vitamins, carotene and other nutrients, and has high edible rate. Generally, the weight of a single fruit is 120- 140G, and the fruit stalk has radial grooves, and the fruit shape is high or oblate.
Congjiang ponkan is a geographical indication certification trademark.
Nine, Congjiang Xiang pig
Congjiang Xiang pig is a precious small local pig breed in China, which has the characteristics of short stature, tender meat, homozygous genes, purebred pollution-free, and is listed as a national second-class rare protected animal breed.
1995 was first held in Beijing? China's hometown of 100 specialty products? At the naming publicity meeting, the Qiandongnan Autonomous Prefecture where our county is located was named? China's hometown of fragrant pigs? .
1999 was awarded the title of "Famous, Special and Excellent Product" in China International Agricultural Expo.
Congjiang Xiang pig is rich in nutrition and low in cholesterol, which is a high-quality raw material for making high-grade meat food. In order to develop this precious biological resource, it is proposed by Jiang county party Committee and county people's government? Western fragrant pigs, oriental ponkan? Development strategy, vigorously develop characteristic industries.
The industrialization development of Congjiang Xiang Pig is led by congjiang county Xiang Pig Development Company. Company+farmers? ,? Company+base? Based on Guizhou University, Guangdong Zhongqing Engineering Design Institute and Guangzhou Light Industry Machinery Design Institute of the Ministry of Light Industry were hired to design the production and processing equipment of Xiang pig series products. In order to speed up the industrialization of Xiang pig, the investment in Xiang pig breeding base has been increased.
At present, the construction of Xiang pig breeding base covers 8 towns, 1 18 administrative villages and 288 natural villages in western congjiang county. By the end of 13000 households, the number of fragrant pigs in the county has reached more than 50,000, including 30,000 basic fragrant pigs, 23,000 fertile sows, 300,000 annual piglets and 12000 fattening pigs. More than 7000 fragrant pig farmers have benefited from fragrant pig breeding.
Congjiang Xiang pig is a precious small local pig breed in China, which is only produced in the Moon Mountain area of congjiang county. It has the characteristics of short stature, tender meat, homozygous genes, purity and no pollution, and is listed as a second-class rare protected animal by the state.
1995 was first held in Beijing? China's hometown of 100 specialty products? At the naming meeting, it was named? China's hometown of fragrant pigs? .
Won 1999? China International Agricultural Expo Famous Product Title? Congjiang Xiang pig? . Rich in nutrition and low in cholesterol, it is a high-quality raw material for making high-grade meat food.
Developed by Jiang Xiang Pig Development Company? Moon Mountain? Xiang brand pork products are well received by consumers. Sales outlets have been set up in Guangzhou, Shenzhen, Hainan, Guiyang and other places, and supply contracts have been signed with American ABA Group Shenzhen Abby Industrial Company, which has a global sales network. Xiang pig products are in short supply at present, and the market prospect is very promising. Congjiang Xiang pig is a miniature pig breed formed by natural selection and artificial selection for hundreds of years under the specific ecological environment conditions in congjiang county, Guizhou Province. It is famous for its short stature, tender meat, homozygous genes, purity and no pollution.
In 2006, the Ministry of Agriculture listed it in the National Protected Varieties of Livestock and Poultry Genetic Resources.
Congjiang Xiang pig has a short round body, black back hair, sparse luster, shallow forehead wrinkles and less fur. Pass? The font is vertically distributed, the ears are small and thin, slightly flat or slightly drooping to both sides, the back and waist are wide and slightly concave, the abdomen is large and round and touches the ground, the limbs are short and thin, and the hind limbs are plump. There are obvious hairless areas around the eyes, such as wearing glasses. Adult boars weigh 23-25 kg, and adult sows weigh 30-40 kg. Xiang pig is a kind of pig with both meat and fat, which matures early, is easy to fatten and is suitable for early slaughter.
The crude protein content of Congjiang Xiang pig is 87.4 1%, and it contains 18 amino acids, with a total amount of 73%, in which glutamic acid, which is beneficial to brain health, accounts for 17. 16% and crude fat content is 2.92%. Low cholesterol and high glutamic acid. According to the analysis of Xiang Pig Research Institute of Guizhou University, Congjiang Xiang Pig has the highest muscle tenderness compared with Huanjiang Xiang Pig, Bai Jian Xiang Pig and Jiuyang Xiang Pig. Congjiang Xiang pig has the highest intramuscular fat content; The content of unsaturated fatty acids is the highest; Congjiang Xiang pig has the smallest muscle fiber diameter; It has the best nutritional value and is a high-quality protein source suitable for all ages. It is a high-quality raw material for making high-grade food.
Congjiang Xiang pig mainly eats grass, does not feed any mixed feed and additives, and is absolutely pure and pollution-free green food. There is no industrial pollution in the origin, and it is a pure natural pollution-free green food that people pursue. Congjiang Xiang Pig is located in 2/kloc-0 townships in congjiang county, congjiang county Animal Husbandry and Veterinary Association, Guizhou Province, including 8 townships in main producing areas such as Zhabian, Jiaduo, Jiamian, Guanghui, Jiabang, Gangbian, Xiutang and Donglang in congjiang county, and Xiajiang, Tingdong, Bingmei, Cui Li, Li Dou, Xishan, Li Yong, Gaozeng, Gu Ping and Wangxiang in congjiang county. The geographical coordinates are East longitude 108? 05? 00〞~ 109? 12? 00 [in, 25 north latitude? 16? 00〞~26? 05? Congjiang Xiang pig is a geographical indication product of agricultural products.
Chishui black-bone chicken
Chishui Black-bone Chicken (also known as Chishui Zhuxiang Black-bone Chicken) is a local poultry breed with rich genetic basis and stable characters, which was cultivated and propagated by the people for a long time in Chishui City, Guizhou Province under the special geographical environment and natural resources.
According to the determination, Chishui black-bone chicken contains 3.60% glutamine, alanine 1.49%, methionine1.kloc-0/0%, leucine 1.93% and isoleucine 1.07%, all higher than other poultry. Large volume, strong vitality, fresh and tender meat, rich nutrition, with obvious anti-fatigue, anti-hypoxia ability, anti-aging and immunity. On March 8, 20 10, Chishui black-bone chicken was officially protected by the geographical indication products of the Ministry of Agriculture.
Chishui Bamboo Chicken is one of the famous local poultry breeds in our province. Because of its rich genetic basis and outstanding excellent characters, it has attracted the attention of experts and scholars and is loved by consumers. It has strong production space and development prospect of series products, and has been included in Chishui national economic plan and? Eleventh five-year plan? Planning and developing key projects.
1. Variety Description: Chishui Bamboo Township has a long history of development, because it was formed with beautiful mountains and rivers, unique landforms, beautiful peaks, abundant rainfall, lush forests and various species? Nanzhu hometown? Named after Chishui. According to the Records of Renhuai Zhili Guild Hall? Property records? Volume 15 Chishui County Records? According to the article "Breeding Industry", the local thoroughbred chicken is called Zhuxiang Chicken, which is a dual-purpose chicken with meat and eggs. It is the main breed of breeding, with single crown, flat head, wide chest, deep body, large and plump abdomen, moderate foot length, loose and uniform feathers, mainly black, purple-black earlobe, black beak, legs and claws, and black skin and bones of silky fowl.
The origin is mainly distributed in Fuxing, Tiantai and Wanglong Town. With the vigorous promotion in recent years, the towns and villages in the city have developed in a balanced way, and some places outside Chongqing, Chengdu and Guiyang have also developed by introducing seedlings from the original poultry farms in our city. The main features are: large figure, single crown and flat head, wide chest and deep body, flat back and waist, high legs and feet, and symmetrical body structure. Feather colors are mainly black and black-red, followed by variegated colors and less white.
Kuroha hens are mostly pure black, while Kuroha cocks have red neck, back and sickle feathers, and their tail feathers are oily black with dark green luster. Beak, crown, wattle, earlobe, shin and claws are all dark black, and skin and bones are black. Some chickens' muscles, visceral membranes and abdominal fat membranes are also dark black. The average weight of hatched chicks is 35g, that of adult cocks is 2450g, and that of adult hens is 2200g. The slaughter rate is as high as 66.5%? 70.5%; Age of primipara 170? 195 days, egg weight 52? 58g eggshell color, light brown or white, rarely green.
2. Nutritional components: According to the report of Guizhou Academy of Sciences "Investigation on Resources and Nutritional Components of Chishui Black-bone Chicken in Guizhou Province" (Qian Ke Jian Zi No.014), Chishui Bamboo Chicken contains 18 kinds of amino acids, with a total amount of 36,673.38 mg/100g, which is 20100g of that of ordinary chicken. Among them, the content of essential amino acids in human body is 14253.98mg/ 100g, which is more than 1.5 times that of ordinary chicken 9380g; It also contains zinc, manganese, nickel, copper, chromium, iron and other essential trace elements and minerals. At the same time, the medicinal efficacy of Chishui black-bone chicken was tested in animals. The results show that it has obvious effects of anti-fatigue, anti-hypoxia, anti-aging and improving immunity.
3. Breeding method: adopt mature sub-forest ecological breeding technology, that is, through the original seed farm 2? After 3 weeks of closed culture, healthy chicks who have completed the first immunization come out to enter the farm (household) for feeding, and pass 3? After 5 weeks, the adaptive breeding was transferred to the stage of ecological stocking under the forest to maintain the internal quality of Chishui bamboo township chickens and shorten the feeding cycle.
Synchronous implementation? Four unification? Breeding methods, namely? Strictly follow the production requirements of pollution-free products, uniformly use feed raw materials and inputs such as veterinary drugs and feed additives, uniformly use the under-forest ecological breeding mode and related feeding management technologies, uniformly prevent and control epidemics, and uniformly organize sales? Measures, the whole breeding cycle is about 15? After 18 weeks, the weight of adult chickens can reach 2.0? 3.0Kg, and the economic benefit of breeding is about 10 yuan/feather.
4. Production Status: In the development process in recent years, relying on superior natural geographical conditions and resource advantages, we have formulated various preferential policies and combined with the construction of several winning projects, the chicken industry in Zhuxiang, Chishui has developed rapidly, initially forming a pattern of specialized production and industrialized operation. By 2007, the number of poultry mainly with bamboo-flavored chickens in the whole city reached 1.7 1.5 million, and the number of slaughtered poultry reached 25 1.2 million; More than 3,700 large poultry farmers with an annual output of more than 100 have been established, 67 poultry farming communities with an annual output of more than 5,000 and 38 breeding base villages with an annual output of more than 50,000. Two original seed farms were built to produce bamboo-flavored chickens, and four professional cooperatives were established to produce and sell bamboo-flavored chickens.
5. Achievement display: From June, 5438 to February, 2006, Chishui Bamboo Chicken passed the certification of the origin of pollution-free agricultural products by the Provincial Department of Agriculture; In June 2005, "Popularization and Application of Production Technology of Kuroha Black-bone Chicken in Zhuxiang, Chishui City" won the first prize of Chishui People's 0 Scientific and Technological Achievements; In March 2004, Guizhou Provincial Bureau of Quality and Technical Supervision issued the local standard of Zhuxiang Black-bone Chicken (DB52/45 1? 2004); 1In March, 1993, Guizhou Academy of Sciences completed the "Investigation of Chishui Black-bone Chicken Resources and Study on Nutritional Components in Guizhou Province"; In 2008, he applied for the registration of geographical indication products of the Ministry of Agriculture.
6. Prospect of popularization and application: The research and development of Chishui bamboo spicy chicken series nutrition and health food, such as black bone noodles, black bone pine, black bone mud noodles, black bone brain oral liquid, special braised black bone chicken wings, chicken legs and other products, has good popularization prospects. The successful trial-produced Chishui black-bone chicken noodles meet the enterprise standards, and the quality is better than the national standards. With the introduction of the market and the expansion of domestic and foreign markets, it will achieve remarkable economic and social benefits, which is beneficial to Guizhou Province.
The geographical indication protection scope of Chishui black-bone chicken agricultural products covers 17 townships (offices) within the administrative area of Chishui City, including Tiantai Town, fuxing town Town, Datong Town, Wanglong Town, Hushi Town, Houyuan Town, guandu town Town, Changjiu Town, Changsha Town, Baoyuan Township, Bing 'an Township, Lianghekou Township, Shibao Township, Bai Yunxiang Town and Shizhong Sub-district Office. The geographical coordinates are East longitude 105? 36? 26? - 106? 14? 56? , 28 north latitude? 15? 02? -28? 45? 58? . Chishui black-bone chicken is a geographical indication product of agricultural products.
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