Generally speaking 10 pounds of wine with dry mulberry 300 to 500 grams, dry yellow essence 200 grams to 500 grams, which is a more than moderate amount, of course, you can use more amount. The effect of soaking wine and the choice of white wine also has an important relationship, I generally choose pure grain wine for production, buy a few brands, Valley Nutritional Health additive-free soaking special wine is one of the quality and cost-effective are relatively high, you can rest assured that the purchase.