condiments
Pig bone/pig neck bone/pig skin/minced pork/white peas
condiments
Star anise/citronella/fragrant leaves/fragrant fruit/kaempferia kaempferia/Amomum tsaoko/cinnamon/fennel/clove/Arnebia euchroma/lawn mower/Gan Song/Amomum villosum/Vitex negundo/pepper.
Steps of Chongqing noodles
1.？ Seasoning bag: cinnamon 1, star anise 1, tsaoko 1, fennel 5, fragrant leaves 5, wrapped with gauze and tied.
2.？ Soup stock: put the pig bones and pigskin into a cold water pot, drain the blood, take them out and wash them, then pour them into another pot of clear water, add ginger slices, cooking wine and seasoning packets, and cook for 3-4 hours.
3.？ Rake peas: White peas are soaked in water with edible alkali for one night. Take it out, clean it, put it in a pot, pour in the stock, add a little salt and cook for an hour until it is soft and rotten.
4.？ Copying soy sauce: soy sauce 90g, soy sauce 10g, brown sugar 10g, and simmer for about eight minutes.
5.？ Red oil:
1, pepper 8: 2 well strips 2, cut off seeds, fry in oil pan, and put in a blender to grind into powder.
2. Soak star anise, citronella, fragrant leaves, fragrant fruits, kaempferia kaempferia, Amomum tsaoko, cinnamon, clove, Arnebia euchroma, mowed grass, Gan Song, Amomum villosum, Chinese chive and fennel in water for half an hour, then take them out and drain them fully.
3. Put the dried spices and pepper powder into the pot and stir-fry for a while without oil. Pour in rapeseed oil heated to 180℃, stir-fry evenly and burn until the color is red and bright. (The ratio of pepper powder to oil is about 1: 3)
6.？ Stir-fried pork: Heat oil in the pot, add minced meat, add Pixian bean paste, sweet noodle paste, replicated soy sauce, pepper and salt, and stir well.
7.？ Cooking noodles:
1. Prepare a bowl of ginger and garlic water in advance: 8g of garlic, 2g of ginger and 20g of cold boiled water and mix well.
2. Add 1 tbsp mustard tuber, 1 tbsp chopped cooked peanuts, 2 tbsp ginger and garlic water, 1 tbsp sesame sauce, 1 tbsp semi-duplicated soy sauce, 1 tbsp vinegar, 1 tbsp lard, 2 tbsp red oil,/.
8.？ Boil a pot of water, add alkaline noodles until floating, add a little cold water to boil again, and take out. (You can throw two dishes and cook them together. )
9.？ Pack a bowl, rake peas, pork, red oil, chopped green onion and white sesame seeds, and finish.