The meat is healthy and pure, with a meaty taste.

1. Healthy and pure meat quality: The production environment of grassland horse meat is an open natural grassland. Horses can freely range and run and eat high-quality natural forage. Therefore, grassland horse meat is healthier and purer.

2. Meat texture: Horses that roam on the grassland exercise more during activities and have more developed muscles. Therefore, the meat is firmer, more elastic, rich in high-quality protein, and tastes more tender and delicious.