How to make Scallop Shrimp and Tofu Soup

Steps

1

Ingredients: fresh shrimps.

Step

2

Ingredients: Earth fish (dry goods).

Step

3

Ingredients: Yao Zhu.

Step

4

Ingredients: silk tofu.

Step

5

Wash the scallops and soak them in water until soft.

Step

6

Wash the earth fish and put it into the soup pot.

Step

7

Pour the water used to soak the scallops into the soup pot.

Step

8

Soak the scallops and tear them into shreds.

Step

9

Fill the water all at once, cover the pot, and bring to a boil over high heat.

Step

10

Turn to low heat and simmer for 40 minutes.

Step

11

Add appropriate amount of salt to the fresh shrimps and marinate for 15 minutes.

Step

12

Put the marinated fresh shrimps into the soup pot.

Step

13

Pour the ginger silk tofu into the soup pot.

Step

14

Add appropriate amount of seafood powder for seasoning.

Step

15

Bring to boil and then turn off the heat.

Step

16

Put it into a soup bowl and enjoy it after serving (*^__^*) Hee hee...