Accessories: soybean salad oil 15g, salt 1g, soy sauce 1 spoon, corn starch 1 spoon.
1. Wash celery and cut into sections.
2. Slice carrots.
3, garlic, onion minced.
4. Cut the chicken into pieces and mix well with starch.
5, fungus soaked hair, boiled in boiling water, fished out and dried.
6, put oil in the pot, add carrots, celery, onions and stir fry.
7. Add chicken and salt and stir-fry until cooked.
8. Add fungus, soy sauce and garlic and mix well.
9, pot, fried chicken.