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How to make shredded green pepper and watercress beef

1. Main ingredients: shredded beef, 3 green peppers, and red peppers

2. Wash the shredded beef after buying it, wash and cut the green and red peppers into shreds.

3. Heat 1 tablespoon of oil, add shredded beef, stir-fry until the beef turns white, add some cooking wine, then add a tablespoon of bean paste, mix and stir-fry, the shredded beef does not need to be fried for too long. Long, lest it becomes unpalatable when it gets old.

4. Then add shredded green pepper, 1 tsp salt, 1 tsp sugar, stir-fry over high heat for a few minutes.