One dish includes sauerkraut, fresh mushrooms, bamboo shoots, squid and soup. It's delicious. As far as I know, there is a dish called "Cat's Ear" in Hangzhou, with an extra ingredient. Ear shape made of flour, of course, you can add shredded pork.

The other one is almost the same, called seafood dough bumps, which need to be added with some shrimp, crab pieces and main ingredients.

Of course, these ingredients you mentioned can also be made into soup separately. The name can be double-flavored squid soup or pickled squid soup, or three-fresh stewed squid. This name is the most appropriate!