1. Vegetable and shrimp noodles, choose an appropriate amount of children's nutritious noodles, some cooked shrimp and a green vegetable. First, cut the noodles into short pieces, boil water over high heat, and after the water boils, put the noodles in and cook until soft, then take them out and set aside. Then chop the cooked shrimps into small pieces, blanch the vegetables in boiling water, and then chop them with a knife and set aside. After that, put the prepared noodles, shrimps and chopped green vegetables into the pot and cook over low heat. When the noodles are cooked, you can serve them to the baby.

2. Winter melon and minced meat noodles, choose a small piece of winter melon, cut an appropriate amount of meat into mince and some noodles. First, wash the winter melon, peel it and cut it into fine dices. Then, cook the noodles in boiling water until mashed, then take them out and stir the noodles with a spoon. Then put the minced meat, winter melon and rotten noodles into the pot together, turn on low heat and simmer until the noodles and meat are cooked.

3. Tomato and egg noodles, choose one egg, appropriate nutrition noodles for children, and one tomato. First, blanch the tomatoes with boiling water, peel them off, cut them into small pieces, break the eggs into a bowl and stir well. Heat the oil in the pan, add the tomatoes, stir-fry for a while, then pour in a bowl of water, then add the noodles, after the water boils, pour the egg liquid into the pan, add salt to taste, and serve.