In some cases cooking or cake baking cases, only need to use the egg yolk, so see this remaining egg white is not clear how to solve. If the egg white to throw away the words, but also always feel that there is some luxury waste, in fact, the main purpose of this egg white is also very common, today net editor with everyone **** enjoy a kind of egg white made of egg white made of egg white soluble beans. The method is relatively simple, a bite of a very delicious, even if the baby can also be used without fear, completely free of all preservatives, so that from now on not afraid to use the egg white left over to come it, the next side of the way we will come together to understand the actual this way it.

Egg white

Food: 2 egg whites, lemonade or white rice vinegar appropriate, 60 grams of sugar, 10 grams of cornstarch.

Practice: 1, first we prepare a clean no water and no oil stains in advance of the vessel, the egg whites into it, and then add the industrial base of lemonade, followed by an electric whisk to the coarse foam, and then we are ready to sugar into three times added to the first 1 first add 1/3, with an electric whisk to the foam shrinkage, and then again add 1/3 of the sugar to the foam again, and then again grinding, until the texture of wet. Until there is a texture of the wet foam is OK, and finally the remaining 1/3 of the sugar loaded again grinding, until we mention the electric beater has a small beveled display on the situation can be.

2, until after the egg whites whipped, we put the cornstarch also loaded with a spatula flap as if it were our usual vegetables, that kind of mixing techniques, do not immediately circle, otherwise it will also break the milk affect the finished product.

3, and then we stirred the yolk liquid poured in the laminating mouth side, close the edge pinch.

4, ready to baking tray, spread a layer of tinfoil on the top, and then we put the protein paste with a laminating nozzle extrusion molding out of the appearance.

5, put in the electric oven around or 90 degrees bake an hour on it, pay attention to never so convenient to immediately use the fire grill, be sure to use the ultra-low temperature gradually baked, or baked out of the soluble beans will be yellow unattractive, baked after taking it out and put it aside to cool until the temperature cooled out, immediately packed in a sealed ceramic pots for storage, otherwise it will also make the flavor of the loose and not delicious, the taste of the protein. In this way, the protein concentration can be stored for a longer period of time, and you can take it out and eat it anytime, anywhere, which is very easy and convenient. The first thing you need to do is to get your hands on some of the most popular products in the world, and then try them out at home.