1. You can add diced brown sugar to stewed papaya soup.

2. How to make brown sugar stewed papaya soup: Ingredients: brown sugar, papaya (sliced), ginger slices, and white fungus. Soak the white fungus in advance. Put the brown sugar, papaya, ginger slices and white fungus into a stewing container; pour in an appropriate amount of water (mineral water is best); cover and simmer for half an hour. Note: Diabetics should not eat it; brown sugar papaya soup should not be eaten with pumpkin, seafood, fried foods, iron supplements and tetracycline.