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What's delicious in Nanchong
Nanchong is the second most populous city in Sichuan Province, located in Nengchong, the triangle economic development zone of Chengdu, Chongqing and Xi 'an, and at the key connection point of Chengdu-Chongqing Economic Zone. Nanchong has been a key hub city in the central and western regions since ancient times, with a favorable geographical position and popularity of "Sichuan in the west, Hubei and Chu in the east, Sanqin in the north and Chongqing in the south". I can eat the six most delicious specialties in Nanchong 10. Do you like it?
Shunqing mutton powder
Shunqing mutton powder is made of rice paste (cooked rice paste), mutton soup and stuffing, and the seasoning is unique. It has the characteristics of three delicacies (fresh powder, fresh stuffing and fresh soup). The rice paste is delicate and soft, and the filling tastes delicious and has no fishy smell. Tea soup is milky white and boiling hot. In the cold winter, eating a bowl of mutton powder can dissipate heat and sweat, which has a great effect on dispelling cold and dehumidifying, so some people like to use mutton powder to sweat to treat colds. Foreign guests come to Nanchong to taste pure Shunqing mutton powder.
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What's delicious in Nanchong
Zhang Fei beef
Baoning beef, also known as Zhang Fei beef, is produced in Langzhong City, Sichuan Province, and is a local product with strong Sichuan flavor. The surface of Zhang Fei beef is reddish brown. After cutting, the meat quality is inseparable. Not dry enough, not dry enough, not soft enough and not hard enough. The food is salty and delicious. Suitable for nutritional catering and wine. Zhang Fei beef was famous for 200 years in Yongzheng period of Qing Dynasty.
Datong automobile re bean jelly
Bean jelly is a special snack of Han people in Datong Auto Town, Nanchong City, Sichuan Province. Nowadays, fashion is national. The production process of "hot bean jelly" of Datong Automobile is as follows: firstly, swell lentils, then grind them into slurry, then remove dregs, precipitate powder, cook the powder until it is cooked, and then add more than ten kinds of condiments such as bacon, oil, rice tofu, pickles, radish strips, winter vegetables, pepper powder, Chili powder and chicken essence to make delicious hot bean jelly.
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What's delicious in Nanchong
Xichong Leo cake
Lion cake is famous for its sweetness, crispness, slag and golden color. Best-selling for many years, creating wealth for Xichong people and creating pride for Leo cake people. The real name of Leo cake is "Shouwang cake". Originated in the autumn of 1876 (the second year of Guangxu), the "Shouchunfang" of the West Lake was in the hands of the witch valley.
Dongpo tofu elbow
Dongpo tofu is a special food in China, which belongs to meat dishes. The elbow is like a pig's elbow, bright and salty. Is prepared from bean curd, bamboo shoots, Pleurotus ostreatus (fresh), etc. God is like a pig's elbow, bright silver, salty and fragrant.
Guokuiguan cold rice noodles
Nanchong Guokui cold rice noodles is a special snack in Nanchong, Sichuan. It not only has the crisp and spicy taste of roasted pot helmet, but also has the flawless white, spicy and soft taste of North Sichuan bean jelly. Fragrant and refreshing, unique. Eating Guokui and cold rice noodles in Nanchong City is a unique scenery in itself. In the streets and alleys, the cries of selling pot-helmet irrigation are one after another, and people who eat pot-helmet irrigation are sweating with heat.